Dutch Apple Yogurt Dessert

Ingredients

• 1/2 cup yogurt, non-fat vanilla
• 1/2 cup applesauce, unsweetened
• 1 tablespoon raisins (seedless)
• 1/8 teaspoon cinnamon (ground)
• 1 teaspoon brown sugar
• 1 tablespoon nuts (as topping or crunchy cereal)

‍ Instructions

1. Wash hands with soap and water.
2. Combine all ingredients in a small bowl.
3. Cover and refrigerate until chilled.
4. Eat and enjoy as a snack or as a dessert.

Source: USDA / MyPlate