Cranberry Ham Slice

Ingredients

• 1 cup brown sugar, firmly packed
• 1/2 tablespoon cornstarch
• 1/2 teaspoon allspice
• 2 cups cranberry juice
• 2 tablespoons lemon juice
• 1/4 cup raisins, seedless
• 2 ham slices, 1-inch thick

‍ Instructions

1. Wash hands with soap and water.
2. Combine brown sugar, cornstarch, and allspice in a saucepan.
3. Gradually add the next three ingredients and stir. Cook over medium heat until sauce thickens and boils.
4. Place one slice of ham in greased baking dish. Pour one half of the sauce over the ham slice. Top with second slice. Add remaining sauce.
5. Bake, covered in 350 °F oven for 45 minutes.

Source: USDA / MyPlate