Chicken Rice Salad

Ingredients

  • 4 cups lettuce
  • 2 cups brown rice, cooked
  • 2 cups skinless chicken breast, roasted
  • 1 tomato, cored and diced
  • 1 green pepper, cored and diced
  • 1 tablespoon olive oil (or cooking oil of choice)
  • 1 lemon, juiced
  • 2 tablespoons vinegar, flavored
  • hot pepper sauce (optional)
  • Italian herb mix and black pepper to taste (optional)

‍ Instructions

  1. Wash hands with soap and water.
  2. Toss all ingredients together in a large salad bowl.
  3. Use personal taste preferences to determine the amounts of seasonings.
  4. Serve immediately. This salad looks great when served on a large plate with a few of the seasonings sprinkled on top.

Source: USDA / MyPlate

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