Baked Bananas

Ingredients

• 6 bananas, sliced lengthwise
• 6 tablespoons packed brown sugar
• 4 tablespoons margarine or butter
• 1/2 cup raisins, or other dried chopped fruit
• 1/3 cup chopped pecans

‍ Instructions

1. Wash hands with soap and water.
2. Preheat oven to 350 °F.
3. Lightly grease a 9×13 inch pan.
4. Arrange the split bananas in the pan.
5. Top evenly with brown sugar, small pieces of margarine, raisins, and pecans.
6. Bake for 30 minutes.

Source: USDA / MyPlate