Myplate Cnpp/Citrus Chicken
Ingredients 4 6-ounce chicken thighs (bone-in) 2 teaspoons dried oregano 1 teaspoon ground cumin 2 tablespoons Fresh lime juice (about […]
Ingredients 4 6-ounce chicken thighs (bone-in) 2 teaspoons dried oregano 1 teaspoon ground cumin 2 tablespoons Fresh lime juice (about […]
Ingredients 1 pound salmon (3-4 fillets), pat dry 2 tablespoons vegetable oil 1 red onion, chopped 1 cup baby carrots
Ingredients 2 tablespoons vegetable oil 1 large onion (peeled and diced) 3 celery stalks (chopped) 2 cloves garlic (peeled and
Ingredients 6 ears sweet corn, husked (or 1 ½ cups frozen corn or canned corn, drained) 1 cup frozen blueberries
Ingredients 1/2 pound ground beef 2 cups water 1 can low-sodium whole kernel corn (about 15 ounces) 2 cans low-sodium
Ingredients 1 pound walleye fillets, minced (fresh or frozen) (2-8 ounce fillets) 1/2 cup onion, minced 1/2 cup celery, minced
Ingredients 8 large mushrooms (approx. 3″ in diameter) 4 cloves garlic 3/4 cup white onion 3 teaspoons olive oil 1/2
Ingredients 2 acorn squashes 4 tablespoons maple syrup or honey (can replace with 1/4 teaspoon ground black pepper per squash
Ingredients 1 large sweet potato (orange flesh) 2 cups fresh kale (chopped) 1 tablespoon vegetable oil (divided) 1 1/2 cups
Ingredients 7 potatoes (medium size, about 1 cup each) 1 cup skim milk (divided) 2 garlic cloves (peeled) 1 cup