Myplate Cnpp/Eves Tasty Turkey Tetrazzini
Ingredients 8 ounces whole-wheat fettuccine, spaghetti, macaroni, or other noodles 4 tablespoons light butter (unsalted) 2 cups mushrooms, sliced (fresh […]
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Recipes
Myplate Cnpp/Fiesta Lettuce Wraps And Pepper Boats
Ingredients 6 sweet, mini bell peppers 8 lettuce leaves 1 cup instant brown rice (dry) 1 pound tilapia filets, fresh
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Myplate Cnpp/Fiesta Stuffed Avocado
Ingredients 1/3 cup black beans 1 tomato sliced and diced (~2 Tbsp tomatoes, diced) 1 tablespoon onion, diced 1 teaspoon
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Fish Braised in Green Curry with Potatoes
Ingredients 1 1/2 pounds fish fillets (flounder salmon or other mild fish) coarsely ground black pepper, to taste 1 tablespoon
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Myplate Cnpp/Fish Braised Green Curry Potatoes
Ingredients 1 1/2 pounds fish fillets (flounder salmon or other mild fish) coarsely ground black pepper, to taste 1 tablespoon
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Myplate Cnpp/Fish Spinach
Ingredients 1 tablespoon vegetable oil 1 pound skinless cod fillets 1 yellow onion (peeled and chopped into 1/4 inch pieces)
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Myplate Cnpp/Glazed Meatloaf
Ingredients 1 teaspoon vegetable oil 1 small Spanish onion (peeled and chopped) 1/2 green bell pepper (cored and diced )
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Myplate Cnpp/Green Bean And Rice Casserole
Ingredients 1/2 cup onion, chopped 2 teaspoons vegetable oil 1/2 cup rice, uncooked 1 can low-sodium green beans, drained (about
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Grilled Asparagus and Shrimp Quinoa Salad with Lemon Vinaigrette
Ingredients 2 cups fresh asparagus, large spears (cut into 1″ pieces) 1/2 yellow or red bell pepper (cut into 1/2″
Recipes
Green Bean and Rice Casserole
Ingredients 1/2 cup onion, chopped 2 teaspoons vegetable oil 1/2 cup rice, uncooked 1 can low-sodium green beans, drained (about