Myplate Cnpp/Avocado Breakfast Bruschetta

Ingredients

• 1 ripe avocado
• 2 medium tomatoes
• 1 green onion
• 1/2 cup chopped fresh basil (plus 2 tbsp for garnish)
• 4 eggs (hard-boiled)
• 12 slices whole-wheat baguette bread
• 1/4 cup ricotta cheese (reduced-fat)
• cracked black pepper to taste

‍ Instructions

1. Dice avocado, tomatoes, and green onions.
2. Peel and chop hard-boiled eggs.
3. Reserving 2 tbsp. basil for garnish, gently toss first five ingredients in a small bowl. Add pepper to taste.
4. Toast baguette slices and smear with ricotta cheese.
5. Top with avocado mix and garnish with chopped basil.

Source: USDA / MyPlate