Ginger Orange Muffins

Ingredients

• 2 Servings Ginger Bread Mix (2 cups)
• 1 cup bran cereal
• 1 egg (slightly beaten)
• 1/2 cup milk, 1%
• 1/4 cup orange juice concentrate
• 1/4 cup molasses
• 1/4 cup vegetable oil
• 1 teaspoon orange peel (grated)
• raisins (optional, 1/4 cup)

‍ Instructions

1. Wash hands with soap and water.
2. Preheat oven to 350 °F.
3. Combine the Ginger Bread Mix and bran cereal in a bowl.
4. Beat the egg slightly in another bowl.
5. Add the egg and other ingredients to the gingerbread and cereal mixture.
6. Stir only until combined. Let stand for 15 minutes.
7. Fill 12 muffin cups (well-greased pans or paper liners) 2/3 full.
8. Bake 15 to 20 minutes or until done in the center.

Source: USDA / MyPlate