Frozen Pear Pops

Ingredients

• 1 cup canned pears, drained and chopped
• 1 cup low fat yogurt
• 6 ounces frozen orange juice concentrate, thawed
• 4 small paper cups (or an ice cube tray)
• 4 popsicle sticks (or cut paper straws)

‍ Instructions

1. Cut canned pears into small pieces.
2. Mix fruit, yogurt, and orange juice.
3. Divide into 4 small paper cups (or 8 ice cubes) and place in popsicle sticks (or cut paper straws).
4. Freeze.
5. Enjoy as a frozen treat!

Source: USDA / MyPlate